Dining with a concept Date April 17, 2015 Comments 0 comment Until a few years ago, foodservice spaces in shopping centers led a rather shadowy existence. Nowadays, food courts are one of a center’s main frequency maximizers. The gastronomic trends are bold, fast, and fresh. Download PDF Share: gsiino Previous post A sizable pipeline April 17, 2015 Next post Final sprint to the grand opening April 17, 2015 You may also like Reid Evans starts a new position as Head of Data and AI at ‘aligned and ambitious’ US retailer EG America 12 August, 2025 Lululemon Opening First Store in Italy 21 July, 2025 Check out this article on optimising fashion retail with end-to-end software solutions 24 June, 2025